Inspected years ago in this domain for manufacturing the different types of Caramel colours carefully controlled heat treatment of food grade carbohydrates in the occurrence of both sulphite and ammonium compounds and, with or without acids, alkalies or salts. Our caramel colour is a negative ionic charge caramel colour and hugely utilized in carbonated beverages, liquors, rums, sauces, confectionery, bakery, cola flavors and pharmaceuticals. The offered Sulfite Ammonia Caramel Colour is highly demanded in the market.
Further it is well-known that food preservative mainly uses this caramel colour in many soft drinks and as its name says it does contain sulfites.
This caramel colour is not just added to the beverages in light of the undeniable purpose behind colouring the water, but since the sulfite mixes in it makes it likewise a decent emulsifier and an additive which averts oxidation of the seasoning parts. Our products are purchased from the sellers using the top quality of chemical ingredient and pioneering techniques. These caramel colours are demanded in the market for their long shelf life, accurate compositions and low prices. Besides, to keep the quality, our vendors also check these caramel colours on varied quality characteristics.
- Soft Drinks
- Milk products
- Ice creams
- Baby Foods
- Bakery Products